Colour Mill - Booster

£5.49
SKU:

  • Unlike conventional gel colours, Colour Mills unique blend loves the fats & oils in your baking.
    They dye and disperse the colouring using these oils, allowing you to achieve a rich & vibrant result.
    Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more.

    'Booster colour enhance' does exactly that. It is used to intensify your colour through emulsification. By adding a booster, you will achieve a deep colour using less colouring.
    It's magic (almost).

    • Emulsifies (allows different types of ingredients to mix)
    • Helps disperse your colour and dye more evenly
    • Improves fluidity in chocolate (similar to cocoa butter)
    • Add gel colouring to chocolate by mixing with Booster (approx 3 parts booster to 1 part gel).
       

    Directions for the BOOSTER colour enhancer
    Shake well before use
    Add approx 1 drop per 100g product.

    Blended & bottled in Australia from local & imported ingredients.

    • Allergen Free
    • Vegan
    • Halal Suitable
    • Kosher Suitable 

    To achieve a true colour, it is recommended that you add white before your colouring to reduce any yellow tones in buttercream, chocolate etc.

    Size 20ml.