The home of Sprinkles! Need to find the perfect mix for your creation? Look no further!
Create unique blends every time - simply choose your 5 scoops from the drop-down menu's and we'll take care of the rest!
Packed in re-sealable bags and available in two sizes, 90g or 60g
Additional Information:
-Please store your sprinkles in a cool dry place, away from direct sunlight.
- Whilst all edible, some of the sprinkles (in particular the rods) are very crunchy and not suitable for children - it's recommended that you remove these before consumption.- Sprinkle colour may vary slightly due to your computer monitor settings. Please do contact us if you have any concerns.
Please don't forget to tag us in your Sprinkle Blends @cakecraft_by_charlotte_and_may - we can't wait to see them; we just know they're going to be amazing!INGREDIENTS:
RODS
GOLD RODS: Sugar, WHEAT semolina. Colours; E174, Ε160α. Stabilisers; arabic gum, agar. Glazing agents; shellac, carnauba wax.
SILVER RODS: Sugar (74.9%), WHEAT semolina. Colour; E174. Stabiliser; arabic gum, gelatine (FISH). Glazing agent; carnauba wax.
GREEN RODS: Sugar (74.9%), WHEAT semolina, stabiliser; arabic gum. Colours; E133, E100. Glazing agents; carnauba wax, beeswax, shellac.
RED RODS: Sugar (74.9%), WHEAT semolina, stabiliser; arabic gum. Colours; E120, E160a. Glazing agents; carnauba wax, beeswax, shellac.
NUDE RODS: Sugar, WHEAT semolina. Stabiliser; arabic gum. Colours; E160a, caramelised sugar. Glazing agent; carnauba wax.
YELLOW RODS: Sugar (74.9%), WHEAT semolina, stabiliser; arabic gum. Colour; E100. Glazing agent: carnauba wax.
CHOCOBALLS
SMALL RED CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E120 & E160a. Glazing agents; carnauba wax, beeswax, shellac.
SMALL GOLD CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar (46%), WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids, agar. Colours; E174 & E160a. Glazing agents; carnauba wax, shellac.
SMALL GREEN CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E100 & E133. Glazing agents; carnauba wax, beeswax, shellac.
HOT PINK CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colour; E120. Glazing agents; carnauba wax, beeswax, shellac
PEACH CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids
SMALL LIME GREEN CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colours; E133 & E100. Glazing agent; carnauba wax
PINK CHOCOBALLS: Milk chocolate (50.7%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup. Stabilisers; arabic gum, sucrose esters of fatty acids. Colour; E120. Glazing agent; carnauba wax.
CHOCOBALLS NUDES: Milk chocolate [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass, emulsifier; SOYA lecithin. Natural vanilla flavouring, cocoa solids: 32% min]. Sugar, WHEAT starch, maize starch, glucose syrup, stabilisers; arabic gum, sucrose esters of fatty acids. Rice starch, colours; E171, E160a, caramelised sugar. Glazing agent; carnauba wax
100s & 1000s
WHITE: Sugar, WHEAT starch, glucose syrup.
BLACK: Sugar, WHEAT starch, glucose syrup. Colours; E153, coconut oil. Glazing agents; beeswax.
BERRY: Sugar, WHEAT starch, glucose syrup. Colours; concentrate of carrot, blueberry. Glazing agent; carnauba wax.
WHITE, PINK & BERRY: Sugar, WHEAT starch, glucose syrup. Colours; Concentrate of radish, carrot, apple, blueberry, blackcurrant. Glazing agent; carnauba wax
GLIMMER BLUE: Sugar, WHEAT starch, glucose syrup, colours; E132, E172. Glazing agent; shellac
PEARLS
WHITE: Sugar, dextrose, glucose syrup, WHEAT starch.
BLACK: Sugar, dextrose, glucose syrup, WHEAT starch, colour; E172. Glazing agent; shellac
SILVER - VEGAN: Sugar, WHEAT flour, WHEAT starch, maize starch. Colour; E174, glucose syrup. Stabiliser; arabic gum, agar
TRIANGLES
LILAC TRIANGLES: Sugar (98.4%), glucose syrup, gelatine bovine, anti-caking agent; magnesium salts of fatty acids. Colour; E120, spirulina extract
STRANDS
YELLOW STRANDS: Icing sugar [sugar, starch], maize starch, un-hydrogenated vegetable fat [palm], water. Emulsifier; rapeseed lecithin. Colour; E102. Glaze [glazing agents; (shellac, acacia gum), sugar]
RICE
WHITE, BLUE & GREY RICE: Sugar, WHEAT semolina. Stabiliser; arabic gum. Colours; E132, E153. Glazing agent; carnauba wax